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Title: Current state and innovations of hotel and restaurant business
Authors: Budiakova, Olena
Keywords: innovation
Issue Date: Apr-2021
Publisher: Oktan Print s.r.o., Prague
Citation: Budiakova О. Current state and innovations of hotel and restaurant business / О. Budiakova // Innovative development of hotel and restaurant industry and food production = Інноваційний розвиток готельно-ресторанного господарства та харчових виробництв : proceedings of II International scientific and practical Internet conference, Prague, April 30, 2021. – Prague, Oktan Print s.r.o., 2021. – P. 236-237.
Abstract: In the modern economy, the hotel and restaurant business is one of the important areas, since it is, first of all, income, job creation, and also an incentive for the development of all regions of the country. Today's trends in the development of the hospitality industry, innovations and comfort in the hotel and restaurant business, play a major role in the highly competitive struggle for each client.
Faculty: Факультет управління та бізнес-дизайну
Department: Кафедра смарт-економіки
Appears in Collections:Кафедра смарт-економіки (СЕ)
Матеріали наукових конференцій та семінарів

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